Our special Rosemary Waffle Recipe!

Our special Rosemary Waffle Recipe!

1.5 cups all purpose flour

1 teaspoon salt 

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 cup corn starch 

chopped rosemary to taste 

2 cups buttermilk (in a pinch you can sub whole milk with lemon juice)

2 eggs

2/3 cup vegetable oil 

2 Teaspoon Vanilla Extract

2 Tablespoons Maple Sugar

Baird Farm Maple Syrup for Topping


In a large mixing bowl combine all dry ingredients. After dry ingredients have been mixed slowly add in wet ingredients (sugar included). Pour waffle batter over waffle iron - cook and enjoy with Baird Farm maple syrup.

Leave a comment