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Baird Farm Maple Syrup
  • Shop
    • Maple Store
    • Wedding Favors and Corporate Gifts
    • Grass Fed Beef
    • Cut Flowers
    • Gift Cards
  • Visit
    • Visit Our Farm
    • Schedule a Tour
    • Events
    • Giant Pumpkin
    • Visitor's FAQ
  • About
    • Our Story
    • Meet the Crew
    • How Maple is Made
    • Why Organic Maple Syrup?
    • Product FAQ
    • Job Opportunities
  • Recipes
    • Appetizers / Sides
    • Main Dishes
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Dessert Recipes

Cinnamon Maple Tart

Cinnamon Maple Tart

May 25, 2023Jenna Baird

Cinnamon Maple Tart For the crust: 1 ¼ cups flour ¼ cup confectioners’ sugar ¼ teaspoon kosher salt 1 ½ teaspoons cinnamon 1 stick cold butter, cut into small pieces...

Minty Fruit Salad

Minty Fruit Salad

May 25, 2023Jenna Baird

Minty Fruit Salad ½ cup Baird Farm mint infused maple syrup 3 tablespoons lemon juice 1 teaspoon lemon zest 8 cups fresh fruit cut into bite-sized pieces (such as pears,...

Golden Citrus Solstice Cake

Golden Citrus Solstice Cake

May 15, 2023Jenna Baird

From our friends at Alkame Co. :  With warming aromatics and golden hued turmeric from our Sunshine Golden Milk and bright and zesty citrus—this is the perfect cake for welcoming...

Bonnie's Famous Maple Walnut Pie

Bonnie's Famous Maple Walnut Pie

January 29, 2023Jenna Baird

1 Cup Pure Maple Syrup (Grade: Dark Robust or Very Dark Strong) 4 Beaten Eggs 1/2 Cup Sugar 1/3 Cup Melted Butter 1 Dash Salt  1 1/3 Cups Broken Walnuts  1...

Ginger Maple Pear Muffins

Ginger Maple Pear Muffins

January 27, 2023Jenna Baird

Makes 12 muffins   2 ½ cups flour ¾ cup Baird Farm maple sugar 2 ½ teaspoons baking powder ½ teaspoon kosher salt 2 teaspoons ground ginger 2 eggs 6...

Maple Birch Chocolate Chunk Cookies

Maple Birch Chocolate Chunk Cookies

January 27, 2023Jenna Baird

Makes about 18 cookies   2 3/4 cup all-purpose flour 1 teaspoon baking soda 1 teaspoon kosher salt 3/4 cup walnuts or pecans 14 tablespoons unsalted butter 1 cup Baird...

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Baird Farm

65 West Rd
North Chittenden, Vermont, 05763

802.558.8443

Open Wed - Mon: 9:00 -5:00
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